View Pit Stop page for race #3464 by chakk — Ghost race
View profile for im liquid smooth (chakk)
| Official speed | 198.57 wpm (20.79 seconds elapsed during race) |
|---|---|
| Race Start | January 8, 2019 9:48:32pm UTC |
| Race Finish | January 8, 2019 9:48:52pm UTC |
| Outcome | Win (1 of 3) |
| Accuracy | 99.0% |
| Points | 205.19 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |