Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring.
—from Stir-Fry, Etc.: Meals for Life, a book by The Kitchens of Healthy Choice
Active since January 13, 2017.
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| Rank | Username | WPM | Accuracy | Date |
|---|---|---|---|---|
| 5627. | Common Hoopoe (chaoticorder) | 41.98 | 92% | 2017-01-20 |
| 5628. | Hang (nhanhhonnua) | 41.83 | 97% | 2017-06-16 |
| 5629. | ishowr (3swordstyle) | 41.74 | 94% | 2018-12-15 |
| 5630. | Shahzod (shakhzod1777) | 41.71 | 91% | 2020-01-01 |
| 5631. | Martin (1ban3z) | 41.22 | 93% | 2019-07-22 |
| 5632. | Jesse (solidstatebeef) | 41.19 | 94% | 2018-02-11 |
| 5633. | Sep (jltariman) | 40.77 | 95% | 2020-08-13 |
| 5634. | sanita (szanne) | 40.30 | 96% | 2017-02-22 |
| 5635. | cax (boteomap2) | 40.24 | 94% | 2018-01-21 |
| 5636. | Tovasine (tovasine) | 40.06 | 95% | 2019-09-06 |
| 5637. | Bright (brightgao) | 39.91 | 94% | 2018-10-05 |
| 5638. | Bartek (batek_kierownik) | 39.86 | 94% | 2018-12-27 |
| 5639. | Chilokver (chilokver) | 39.77 | 98% | 2019-10-29 |
| 5640. | Paw (pawan42) | 39.75 | 83% | 2017-05-02 |
| 5641. | Rahul (russellriago) | 39.63 | 95% | 2017-09-15 |
| 5642. | Abhishek (missingsomeone) | 39.60 | 96% | 2017-06-28 |
| 5643. | Zame (zame) | 39.58 | 96% | 2017-09-20 |
| 5644. | Big Noob (typeracerscrub) | 39.45 | 96% | 2019-03-07 |
| 5645. | Volhosis (volhosis2) | 39.33 | 97% | 2017-12-11 |
| Universe | Races | Average WPM | First Race |
|---|---|---|---|
| Default (English) | 8,540 | 83.02 | January 13, 2017 |
| Instant Death Mode | 5 | 113.47 | May 6, 2020 |
| ᗜ Stenography | 2 | 80.63 | January 28, 2024 |
| All TypeRacer Texts | 1 | 74.81 | January 20, 2022 |