First, the layer of dough bakes into bread, a low-water-content material with a large number of nonconnecting small air spaces. Second, the tomato paste dehydrates, and third, the mozzarella undergoes a complex series of transitions involving protein denaturation and lipid rearrangement from regular liquid crystal to more disordered states.
—from The Thermodynamics of Pizza, a book by Harold J. Morowitz
Active since August 20, 2009.
342 total characters in this text.
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| Rank | Username | WPM | Accuracy | Date |
|---|---|---|---|---|
| 18805. | W_Buttlicker (_buttlicker) | 53.58 | 95% | 2023-03-06 |
| 18806. | Kevin (chivasregal18) | 53.58 | 98% | 2018-02-10 |
| 18807. | Siamak (dehbod) | 53.57 | 96% | 2016-05-04 |
| 18808. | Fariz (farizazmi) | 53.57 | 96% | 2014-10-06 |
| 18809. | John (jstar218) | 53.57 | 95% | 2019-09-27 |
| 18810. | Othman (othmanaldefer) | 53.57 | 95% | 2022-07-31 |
| 18811. | ravi (culdesaccer) | 53.57 | 96% | 2019-08-01 |
| 18812. | Andrik (andrik18) | 53.57 | 96% | 2019-06-13 |
| 18813. | Sivaramakrishnan (sivaramak... | 53.57 | 97% | 2022-01-28 |
| 18814. | Michael (mikedopanda) | 53.57 | 93% | 2014-10-14 |
| 18815. | cobrobdob (rocketjuice) | 53.57 | 95% | 2018-10-10 |
| 18816. | Daniel (danieldang) | 53.57 | 97% | 2022-05-03 |
| 18817. | Naradon (naradon) | 53.57 | 95% | 2019-05-03 |
| 18818. | Simon (poipo) | 53.56 | 86% | 2016-01-21 |
| 18819. | Charles (charcharryu) | 53.56 | 94% | 2014-04-03 |
| 18820. | Essy (supersonics123) | 53.56 | 98% | 2022-02-06 |
| 18821. | Ador (ridoykhan468@yahoo.com) | 53.55 | 94% | 2014-04-22 |
| 18822. | Jeohn (jeohn) | 53.55 | 93% | 2018-10-27 |
| 18823. | Abhishek (shavron) | 53.55 | 95% | 2017-10-02 |
| 18824. | Bazoo (bazoo) | 53.55 | 98% | 2018-02-13 |
| 18825. | ktns (ktns) | 53.55 | 93.2% | 2021-01-30 |
| 18826. | Devin (theedevincook) | 53.55 | 96% | 2019-02-01 |
| 18827. | Elaina (erenton80) | 53.54 | 96% | 2014-12-27 |
| 18828. | J (jealousmith) | 53.54 | 95% | 2015-10-01 |
| 18829. | Steven (steffiedekid) | 53.54 | 93% | 2013-12-30 |
| 18830. | J (xavvy) | 53.54 | 97% | 2012-05-17 |
| 18831. | Bartek (mecanttype) | 53.54 | 96% | 2018-02-23 |
| 18832. | Michael (phippen) | 53.54 | — | 2010-05-14 |
| 18833. | jia kang (awjack) | 53.54 | 96% | 2023-06-04 |
| 18834. | Benn (bennz) | 53.54 | 91% | 2013-07-24 |
| Universe | Races | Average WPM | First Race |
|---|---|---|---|
| Default (English) | 58,674 | 59.75 | August 20, 2009 |
| Instant Death Mode | 101 | 64.38 | March 31, 2010 |
| Riverside Middle School | 25 | 41.79 | January 24, 2011 |
| Smoke Rise Prep | 23 | 56.20 | March 26, 2016 |
| ##typeracer | 12 | 70.00 | February 3, 2021 |