From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 6090 | 2022-10-01 08:47:06 | 92.38 | 99% |
| 4269 | 2021-10-24 05:28:55 | 75.54 | 96% |