After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 12383 | 2023-09-22 11:51:21 | 118.60 | 98.4% |
| 12097 | 2023-09-16 15:36:25 | 116.96 | 99% |
| 11015 | 2023-04-12 14:45:34 | 125.06 | 98% |
| 10373 | 2023-02-27 13:37:53 | 125.58 | 99% |
| 4253 | 2021-12-10 23:26:19 | 87.76 | 96% |
| 1902 | 2021-11-18 14:01:31 | 108.55 | 98% |