From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 44830 | 2024-03-01 23:16:59 | 82.49 | 99% |
| 42424 | 2023-08-21 20:18:25 | 82.57 | 97% |
| 42132 | 2023-08-19 23:23:44 | 97.13 | 99% |
| 41938 | 2023-08-19 02:43:05 | 91.36 | 99% |
| 40900 | 2023-08-15 23:29:01 | 94.13 | 98% |
| 39739 | 2023-08-10 15:59:14 | 102.91 | 98% |
| 38105 | 2023-07-26 21:36:10 | 88.99 | 99% |
| 35868 | 2023-07-12 13:39:05 | 93.18 | 97% |
| 35587 | 2023-07-11 15:29:34 | 73.82 | 96% |
| 28583 | 2019-02-20 17:36:41 | 93.14 | 97% |
| 27321 | 2018-08-03 14:57:02 | 97.58 | 98% |
| 26357 | 2018-07-24 22:58:01 | 78.51 | 97% |
| 20908 | 2017-12-26 02:37:46 | 103.56 | 97% |
| 20384 | 2017-12-18 00:33:29 | 85.49 | 96% |
| 18454 | 2017-11-27 04:10:55 | 96.40 | 97% |
| 14467 | 2017-11-05 08:24:01 | 88.12 | 97% |
| 11064 | 2017-06-14 22:35:42 | 102.89 | 99% |
| 10885 | 2017-06-02 21:00:54 | 106.34 | 99% |
| 10443 | 2017-04-12 21:41:25 | 82.34 | 90% |
| 10178 | 2017-03-15 01:48:03 | 80.69 | 91% |
| 9363 | 2017-02-05 10:10:38 | 94.48 | 96% |
| 8199 | 2016-12-11 20:36:52 | 113.28 | 100% |
| 7312 | 2016-11-18 07:21:55 | 88.86 | 94% |
| 6549 | 2016-11-09 08:12:59 | 106.05 | 100% |
| 5386 | 2016-10-29 22:25:49 | 85.40 | 94% |
| 5373 | 2016-10-29 05:30:01 | 84.89 | 94% |
| 5017 | 2016-10-25 03:53:10 | 93.53 | 98% |
| 3786 | 2016-10-16 22:33:45 | 73.91 | 91% |
| 2875 | 2016-09-06 06:18:40 | 80.76 | 93% |
| 2385 | 2016-09-03 22:10:29 | 84.48 | 95% |
| 1576 | 2016-08-13 06:10:04 | 91.29 | 98% |
| 1238 | 2016-06-08 06:18:54 | 77.07 | 97% |
| 1086 | 2016-05-26 19:56:14 | 75.32 | 96% |