No one could figure out how I coaxed such hearty flavor out of a few chicken bones, or made such wonderful fish fumet with fish racks and shrimp shells, all in the limited time available. Had my instructors given me a pat-down before class they might have learned my secret: two glassine envelopes of Minor's chicken and lobster base inside my chef's coat, for that little extra kick. They never figured it out.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 9120 | 2017-07-27 10:54:02 | 84.98 | 96% |
| 7108 | 2017-07-12 07:42:04 | 81.81 | 97% |
| 2822 | 2017-04-28 10:49:57 | 68.84 | 94% |
| 1613 | 2017-03-17 03:52:04 | 64.38 | 92% |
| 423 | 2017-02-25 10:48:30 | 58.03 | 93% |