No one could figure out how I coaxed such hearty flavor out of a few chicken bones, or made such wonderful fish fumet with fish racks and shrimp shells, all in the limited time available. Had my instructors given me a pat-down before class they might have learned my secret: two glassine envelopes of Minor's chicken and lobster base inside my chef's coat, for that little extra kick. They never figured it out.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 10555 | 2021-06-26 14:48:41 | 77.10 | 96% |
| 9740 | 2021-04-11 15:52:57 | 94.89 | 98% |
| 5032 | 2020-10-08 22:33:01 | 65.56 | 95% |
| 3179 | 2020-08-23 18:45:56 | 55.26 | 95% |