No one could figure out how I coaxed such hearty flavor out of a few chicken bones, or made such wonderful fish fumet with fish racks and shrimp shells, all in the limited time available. Had my instructors given me a pat-down before class they might have learned my secret: two glassine envelopes of Minor's chicken and lobster base inside my chef's coat, for that little extra kick. They never figured it out.
Game | Time | WPM | Accuracy |
---|---|---|---|
7304 | 2022-06-17 14:27:16 | 69.38 | 95% |
6014 | 2022-05-12 14:09:55 | 63.26 | 95% |
4534 | 2021-05-11 10:24:49 | 54.45 | 94% |