From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 3623 | 2022-11-30 20:37:27 | 87.02 | 98% |
| 3576 | 2022-11-20 18:49:33 | 96.68 | 97% |