From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 16145 | 2022-09-09 11:58:35 | 148.86 | 97% |
| 12354 | 2020-05-09 17:18:12 | 138.41 | 99% |
| 1356 | 2018-12-12 17:06:06 | 107.78 | 96% |