After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 14508 | 2024-06-22 12:31:12 | 81.49 | 96.8% |
| 13570 | 2022-09-11 12:53:24 | 79.03 | 97% |
| 5865 | 2018-04-04 21:38:43 | 85.85 | 97% |
| 2187 | 2016-07-12 10:51:26 | 81.90 | 93% |
| 1900 | 2016-05-05 10:01:09 | 68.25 | 87% |
| 1391 | 2016-04-16 15:01:27 | 84.76 | 98% |
| 865 | 2016-02-09 23:24:48 | 65.60 | 90% |
| 455 | 2016-01-15 14:29:39 | 81.32 | 95% |