After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 7838 | 2020-04-22 12:18:14 | 102.13 | 97% |
| 5990 | 2019-08-31 00:42:24 | 100.67 | 98% |
| 5467 | 2019-07-23 16:54:14 | 106.67 | 98% |
| 1716 | 2014-05-14 15:01:05 | 84.09 | 96% |
| 779 | 2013-10-09 19:38:22 | 70.77 | 93% |
| 228 | 2013-09-18 19:48:50 | 56.81 | 88% |
| 177 | 2013-09-15 16:12:19 | 65.95 | 96% |
| 10 | 2013-09-04 15:34:44 | 58.14 | 94% |