After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 5522 | 2014-08-21 14:55:16 | 93.45 | 83% |
| 4883 | 2013-06-08 12:35:48 | 103.62 | 98% |
| 4854 | 2013-06-08 11:17:33 | 104.77 | 95% |
| 4521 | 2013-05-29 10:52:02 | 107.93 | 95% |
| 4502 | 2013-05-28 12:02:30 | 112.77 | 100% |
| 3702 | 2013-05-14 13:02:02 | 96.24 | 94% |
| 2383 | 2013-03-30 17:11:58 | 111.14 | 97% |
| 2378 | 2013-03-30 17:08:10 | 90.70 | 88% |
| 291 | 2013-02-20 01:26:35 | 81.13 | 83% |
| 41 | 2013-02-13 11:24:07 | 97.16 | 98% |