From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 4665 | 2025-03-08 16:46:24 | 80.80 | 97% |
| 4606 | 2025-03-06 09:26:39 | 74.77 | 96% |
| 4169 | 2025-01-16 14:25:08 | 73.74 | 96% |
| 4145 | 2025-01-16 05:26:17 | 63.44 | 96.2% |
| 4100 | 2025-01-15 06:33:50 | 73.84 | 95.3% |
| 4083 | 2025-01-15 06:06:35 | 75.95 | 97.8% |
| 3911 | 2025-01-05 09:46:43 | 75.41 | 97.4% |
| 3593 | 2024-10-14 06:59:45 | 78.03 | 96.5% |
| 2264 | 2024-06-11 11:03:26 | 77.32 | 96.9% |
| 1907 | 2024-05-23 07:05:54 | 67.88 | 96.1% |
| 1539 | 2024-05-13 15:01:31 | 64.75 | 97.3% |
| 1465 | 2024-01-04 17:51:30 | 74.13 | 98.2% |
| 1182 | 2023-12-03 17:23:24 | 69.16 | 96.1% |