From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 13973 | 2022-12-24 17:23:30 | 91.55 | 96% |
| 13338 | 2022-09-03 19:31:33 | 98.68 | 99% |
| 11987 | 2022-01-10 19:00:35 | 86.07 | 99% |
| 9608 | 2019-01-14 12:17:03 | 77.47 | 98% |
| 7519 | 2018-10-06 13:59:52 | 81.37 | 97% |
| 3544 | 2017-09-05 17:23:44 | 82.43 | 97% |
| 2824 | 2017-02-09 22:59:17 | 79.81 | 91% |
| 2399 | 2016-08-23 22:21:29 | 74.02 | 87% |