From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 19 | 2024-01-02 04:16:53 | 48.77 | 96.6% |
| 2 | 2023-12-21 23:50:20 | 44.54 | 93.1% |