From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 6888 | 2025-05-02 19:00:56 | 66.69 | 97% |
| 6709 | 2025-02-26 15:40:13 | 69.58 | 96% |
| 5997 | 2024-08-23 18:41:47 | 62.06 | 96.3% |
| 5924 | 2024-08-16 21:13:35 | 66.95 | 97% |
| 5835 | 2024-08-04 07:08:02 | 60.32 | 95% |
| 5675 | 2024-07-24 03:11:10 | 64.48 | 94.1% |
| 5136 | 2024-05-17 12:28:13 | 60.96 | 95.1% |
| 5123 | 2024-05-17 12:14:44 | 58.99 | 96.5% |
| 5087 | 2024-05-08 23:34:39 | 60.95 | 95.7% |
| 4961 | 2024-04-29 03:33:32 | 65.73 | 97.3% |
| 4780 | 2024-03-24 22:55:17 | 60.14 | 96.3% |
| 4681 | 2024-03-07 01:12:33 | 66.14 | 98.1% |
| 4647 | 2024-03-05 10:37:42 | 65.98 | 96.8% |
| 4419 | 2024-01-31 07:12:44 | 65.21 | 98.1% |
| 4349 | 2024-01-25 19:46:09 | 61.66 | 96.9% |
| 4095 | 2024-01-07 18:51:04 | 62.15 | 96.8% |
| 1312 | 2023-07-12 19:10:12 | 54.02 | 97.2% |