From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 547 | 2024-02-14 09:32:11 | 99.52 | 98.6% |
| 254 | 2023-11-25 11:06:41 | 88.37 | 96.3% |