From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 7607 | 2024-05-26 09:16:50 | 64.53 | 97% |
| 6712 | 2024-04-17 10:53:06 | 69.24 | 98.2% |
| 6588 | 2024-04-16 09:49:52 | 67.43 | 97.4% |
| 6371 | 2024-04-14 06:49:33 | 64.20 | 96.6% |
| 6121 | 2024-04-07 09:14:38 | 72.13 | 98.6% |
| 5235 | 2022-05-11 13:19:54 | 64.63 | 94% |
| 4577 | 2022-03-07 12:09:18 | 56.83 | 96% |
| 1649 | 2021-07-16 05:45:33 | 51.68 | 96% |