From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 26348 | 2023-01-27 14:33:35 | 92.64 | 97% |
| 21226 | 2022-04-20 09:12:52 | 80.42 | 96% |
| 16799 | 2022-03-08 12:23:21 | 89.17 | 97% |
| 14776 | 2022-02-04 10:20:47 | 69.69 | 93% |
| 14642 | 2022-02-02 09:06:49 | 78.95 | 94% |
| 13401 | 2021-12-27 14:05:44 | 83.50 | 97% |
| 12565 | 2021-12-20 13:28:26 | 71.55 | 95% |
| 7426 | 2021-10-07 16:04:47 | 82.83 | 97% |