From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 14717 | 2023-11-27 13:12:21 | 79.14 | 97.2% |
| 14596 | 2023-11-20 13:25:23 | 77.94 | 98.6% |
| 11024 | 2021-12-04 08:45:04 | 79.55 | 100% |
| 10107 | 2021-11-09 13:37:41 | 74.77 | 97% |
| 7069 | 2021-09-14 11:11:59 | 76.74 | 98% |
| 4691 | 2021-08-06 13:34:54 | 63.79 | 97% |