From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 14001 | 2024-10-09 14:18:22 | 57.41 | 95.7% |
| 11131 | 2021-01-06 09:12:54 | 72.00 | 97% |
| 8293 | 2020-11-13 04:15:23 | 69.61 | 97% |
| 6672 | 2020-10-30 09:05:31 | 51.48 | 96% |
| 3750 | 2020-10-02 03:52:44 | 51.56 | 95% |