From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 2131 | 2025-01-15 03:46:22 | 77.11 | 97.2% |
| 1691 | 2024-05-28 02:24:05 | 73.34 | 97.3% |
| 1629 | 2024-05-08 03:21:34 | 82.57 | 99.5% |
| 1374 | 2024-04-06 03:18:53 | 71.45 | 96.5% |
| 1234 | 2024-03-15 03:10:33 | 73.16 | 97.2% |
| 1228 | 2024-03-13 09:17:53 | 68.95 | 98.1% |
| 1041 | 2024-02-06 16:12:28 | 72.85 | 98.6% |
| 793 | 2024-01-07 12:24:04 | 71.65 | 97.2% |
| 429 | 2023-11-11 11:05:26 | 72.31 | 99% |