From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 6880 | 2025-02-26 03:39:29 | 138.51 | 98.6% |
| 5861 | 2024-10-28 19:47:33 | 120.31 | 97.8% |
| 4282 | 2023-12-05 04:46:50 | 129.08 | 97% |
| 2070 | 2022-11-17 21:40:03 | 116.97 | 96% |