From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 36973 | 2024-04-04 05:17:06 | 181.51 | 99.5% |
| 28804 | 2023-09-04 08:13:21 | 142.17 | 99% |
| 19931 | 2022-10-27 04:08:09 | 131.44 | 98% |
| 17744 | 2022-10-24 20:30:15 | 136.15 | 99% |