From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 5793 | 2023-08-18 13:29:45 | 89.81 | 95.6% |
| 2078 | 2021-11-11 07:26:08 | 82.01 | 97% |