From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 987 | 2022-12-03 12:19:08 | 52.51 | 97% |
| 717 | 2022-09-12 15:45:46 | 40.88 | 94% |