The Protein Digestibility-Corrected Amino Acid Scoring (PDCAAS) was developed. The PDCAAS is based on several factors: a food protein's profile of essential amino acids; the digestibility of the protein; and the protein's ability to supply essential amino acids in the amounts needed to meet the requirements of growing human beings.
Game | Time | WPM | Accuracy |
---|---|---|---|
583 | 2018-12-15 02:52:41 | 47.59 | 94% |