No one could figure out how I coaxed such hearty flavor out of a few chicken bones, or made such wonderful fish fumet with fish racks and shrimp shells, all in the limited time available. Had my instructors given me a pat-down before class they might have learned my secret: two glassine envelopes of Minor's chicken and lobster base inside my chef's coat, for that little extra kick. They never figured it out.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 1517 | 2020-10-30 14:51:59 | 51.53 | 96% |
| 1113 | 2020-07-17 12:29:48 | 52.97 | 94% |
| 654 | 2020-04-24 12:19:11 | 54.24 | 96% |