No one could figure out how I coaxed such hearty flavor out of a few chicken bones, or made such wonderful fish fumet with fish racks and shrimp shells, all in the limited time available. Had my instructors given me a pat-down before class they might have learned my secret: two glassine envelopes of Minor's chicken and lobster base inside my chef's coat, for that little extra kick. They never figured it out.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 1174 | 2017-01-18 15:34:47 | 45.00 | 89% |
| 955 | 2017-01-10 16:43:54 | 50.76 | 92% |
| 351 | 2016-12-28 15:42:15 | 47.84 | 92% |