No one could figure out how I coaxed such hearty flavor out of a few chicken bones, or made such wonderful fish fumet with fish racks and shrimp shells, all in the limited time available. Had my instructors given me a pat-down before class they might have learned my secret: two glassine envelopes of Minor's chicken and lobster base inside my chef's coat, for that little extra kick. They never figured it out.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 16697 | 2021-10-19 19:34:00 | 98.98 | 98% |
| 14796 | 2020-11-11 04:18:25 | 109.65 | 98% |
| 8019 | 2019-11-27 01:21:28 | 104.95 | 98% |
| 4866 | 2018-01-01 16:16:33 | 106.17 | 98% |
| 3646 | 2017-10-25 03:28:32 | 102.65 | 98% |
| 2318 | 2017-05-13 17:54:16 | 100.43 | 96% |
| 1311 | 2017-02-11 01:00:38 | 91.32 | 94% |