No one could figure out how I coaxed such hearty flavor out of a few chicken bones, or made such wonderful fish fumet with fish racks and shrimp shells, all in the limited time available. Had my instructors given me a pat-down before class they might have learned my secret: two glassine envelopes of Minor's chicken and lobster base inside my chef's coat, for that little extra kick. They never figured it out.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 5304 | 2021-02-07 11:45:07 | 74.19 | 97% |
| 5016 | 2020-12-09 14:59:50 | 70.13 | 96% |
| 4928 | 2020-12-06 16:33:03 | 78.11 | 98% |
| 4062 | 2020-08-31 07:12:40 | 72.54 | 97% |