No one could figure out how I coaxed such hearty flavor out of a few chicken bones, or made such wonderful fish fumet with fish racks and shrimp shells, all in the limited time available. Had my instructors given me a pat-down before class they might have learned my secret: two glassine envelopes of Minor's chicken and lobster base inside my chef's coat, for that little extra kick. They never figured it out.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 10613 | 2019-09-24 13:16:52 | 85.22 | 98% |
| 10379 | 2019-09-09 11:54:24 | 91.96 | 99% |
| 7105 | 2018-02-25 12:47:21 | 82.23 | 98% |
| 6681 | 2018-02-10 16:53:17 | 69.71 | 97% |
| 3941 | 2017-08-02 06:35:12 | 69.61 | 98% |
| 2537 | 2017-07-11 13:19:38 | 58.41 | 96% |
| 1176 | 2017-06-06 01:46:35 | 44.90 | 97% |