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| Rank | Text | Best WPM | Overall Difficulty | Relative Speed | Text Length | Races | Average WPM | Last race |
|---|---|---|---|---|---|---|---|---|
| 1. | The melted mozzarella layer, which we shall designate MML, i... | 29.15 | 1.0254 | 0.0894 | 217 | 1 | 29.15 | 2023-12-21 |
| 2. | From compositional considerations the tomato layer would be ... | 24.77 | 1.0375 | -0.0823 | 200 | 1 | 24.77 | 2023-12-21 |