View Pit Stop page for race #33 by yuri291 — Ghost race
View profile for Yuri (yuri291)
| Official speed | 94.61 wpm (25.37 seconds elapsed during race) |
|---|---|
| Race Start | November 15, 2019 9:48:49am UTC |
| Race Finish | November 15, 2019 9:49:14am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. timjeffery44 (92.05 wpm) 4. lemoninapie (72.86 wpm) |
| Accuracy | 100.0% |
| Points | 50.46 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |