View Pit Stop page for race #1111 by wokwokwok — Ghost race
View profile for Aidan (wokwokwok)
| Official speed | 80.24 wpm (40.08 seconds elapsed during race) |
|---|---|
| Race Start | May 15, 2017 3:49:59pm UTC |
| Race Finish | May 15, 2017 3:50:39pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
3. a9088391 (61.98 wpm) |
| Accuracy | 95.0% |
| Points | 0.00 |
| Text | #422 (Length: 268 characters) There is no physical separation after the slicing, so that edge can be ignored and we can treat the pizza, for thermal purposes, as an infinite plane. The procedure reduces the heat-transfer problem to one dimension represented by a vector normal to the pizza surface. |