View Pit Stop page for race #882 by who______ — Ghost race
View profile for Roberto (who______)
| Official speed | 77.30 wpm (31.05 seconds elapsed during race) |
|---|---|
| Race Start | May 30, 2022 5:12:19am UTC |
| Race Finish | May 30, 2022 5:12:50am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. alfonz (73.86 wpm) 3. monsta_001 (60.99 wpm) |
| Accuracy | 97.0% |
| Points | 41.23 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |