View Pit Stop page for race #13003 by urmaul — Ghost race
View profile for Timo (urmaul)
| Official speed | 92.24 wpm (26.02 seconds elapsed during race) |
|---|---|
| Race Start | July 13, 2014 5:06:35pm UTC |
| Race Finish | July 13, 2014 5:07:01pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
1. aurum_kodexo (106.90 wpm) 3. aznpanda764 (95.90 wpm) 5. ironman_777 (87.29 wpm) |
| Accuracy | 93.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |