View Pit Stop page for race #706 by typist_hurry1162 — Ghost race
View profile for vikash (typist_hurry1162)
| Official speed | 71.80 wpm (57.49 seconds elapsed during race) |
|---|---|
| Race Start | October 5, 2022 1:47:40pm UTC |
| Race Finish | October 5, 2022 1:48:38pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
1. anna003 (97.58 wpm) 5. agiunderground (69.47 wpm) |
| Accuracy | 96.0% |
| Points | 74.20 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |