View Pit Stop page for race #118 by timato — Ghost race
View profile for Timato (timato)
| Official speed | 86.95 wpm (27.60 seconds elapsed during race) |
|---|---|
| Race Start | September 26, 2021 9:17:03am UTC |
| Race Finish | September 26, 2021 9:17:31am UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. julsdgreat (72.40 wpm) |
| Accuracy | 95.0% |
| Points | 46.37 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |