Kmeng Sre (thavann)

Race #757

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Official speed 35.91 wpm (82.54 seconds elapsed during race)
Race Start February 11, 2013 12:42:29pm UTC
Race Finish February 11, 2013 12:43:52pm UTC
Outcome No win (2 of 2)
Accuracy 95.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.