soup (soupy)

Race #3268

View Pit Stop page for race #3268 by soupyGhost race

View profile for soup (soupy)

Official speed 151.93 wpm (19.51 seconds elapsed during race)
Race Start January 26, 2018 3:39:22pm UTC
Race Finish January 26, 2018 3:39:42pm UTC
Outcome Win (1 of 5)
Opponents 2. bblaise (144.77 wpm)
Accuracy 99.0%
Points 101.29
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.