View Pit Stop page for race #148 by smarty_jones — Ghost race
View profile for Smarty (smarty_jones)
| Official speed | 164.62 wpm (14.58 seconds elapsed during race) |
|---|---|
| Race Start | April 15, 2015 1:09:25pm UTC |
| Race Finish | April 15, 2015 1:09:39pm UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. megafepsdapam (120.55 wpm) 3. neil_mobile (108.62 wpm) |
| Accuracy | 98.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |