View Pit Stop page for race #1928 by saqo1997 — Ghost race
View profile for Sargis (saqo1997)
| Official speed | 54.63 wpm (43.93 seconds elapsed during race) |
|---|---|
| Race Start | February 14, 2022 4:32:05am UTC |
| Race Finish | February 14, 2022 4:32:48am UTC |
| Outcome | Win (1 of 4) |
| Accuracy | 97.0% |
| Points | 29.13 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |