View Pit Stop page for race #201 by prashant_lahane — Ghost race
View profile for Prashant (prashant_lahane)
| Official speed | 46.45 wpm (51.67 seconds elapsed during race) |
|---|---|
| Race Start | August 21, 2013 5:33:48am UTC |
| Race Finish | August 21, 2013 5:34:40am UTC |
| Outcome | No win (4 of 7) |
| Opponents |
1. damodarrai (57.63 wpm) 2. master20011989 (53.40 wpm) 5. sanket7 (35.33 wpm) 7. ronit (31.52 wpm) 8. allwinxavier1992 (30.26 wpm) |
| Accuracy | 94.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |