View Pit Stop page for race #204 by pimpleton — Ghost race
View profile for Nathan (pimpleton)
| Official speed | 87.41 wpm (27.46 seconds elapsed during race) |
|---|---|
| Race Start | September 18, 2022 7:09:03am UTC |
| Race Finish | September 18, 2022 7:09:31am UTC |
| Outcome | No win (4 of 5) |
| Opponents |
1. kitzuo (136.42 wpm) 2. anumon6395 (113.72 wpm) 3. penrosecat (89.83 wpm) |
| Accuracy | 97.0% |
| Points | 46.62 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |