View Pit Stop page for race #11682 by phlegmatic — Ghost race
View profile for wilhelm (phlegmatic)
| Official speed | 96.57 wpm (36.41 seconds elapsed during race) |
|---|---|
| Race Start | September 17, 2012 5:02:22pm UTC |
| Race Finish | September 17, 2012 5:02:58pm UTC |
| Outcome | Win (1 of 2) |
| Accuracy | 96.0% |
| Points | 0.00 |
| Text | #421 (Length: 293 characters) After removal from the oven, the pizza is sliced and plated quickly in a flat cardboard box, which is immediately closed and often taped shut. There is no physical separation after the slicing, so that edge can be ignored and we can treat the pizza, for thermal purposes, as an infinite plane. |