View Pit Stop page for race #219 by ninosthighs — Ghost race
View profile for NinosThighs (ninosthighs)
Official speed | 64.14 wpm (37.42 seconds elapsed during race) |
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Race Start | July 28, 2022 7:02:38pm UTC |
Race Finish | July 28, 2022 7:03:16pm UTC |
Outcome | No win (4 of 5) |
Opponents |
2. silhouette015 (72.13 wpm) |
Accuracy | 96.0% |
Points | 34.21 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |