View Pit Stop page for race #34018 by nielsjensen — Ghost race
View profile for Niels (nielsjensen)
Official speed | 112.37 wpm (26.38 seconds elapsed during race) |
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Race Start | February 12, 2019 6:57:27pm UTC |
Race Finish | February 12, 2019 6:57:53pm UTC |
Outcome | Win (1 of 4) |
Accuracy | 99.0% |
Points | 74.92 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |